Best Ever Pork Chops
4 pork chops
50 saltine crackers
1 teaspoon Italian seasoning
1 teaspoon paprika
1 teaspoon dried oregano
1/2 teaspoon Mrs. Dash
2 eggs
2 cups milk
2 to 3 tablespoons extra light virgin olive oil
1/2 stick butter
Crush saltine crackers with rolling pin in large zip lock bag. Add seasonings, mix well. In bowl, combine egg and milk. Shake chops in seasoned cracker crumbs. Dip into egg mixture. Shake in crumbs again. In skillet, melt butter over low heat. Add oil. Increase heat to medium. Add chops. Cover. cook for 15 minutes on each side.