Tuna Croquettes
2 (6.5 ounce) cans tuna, drained
1 (10.75 ounce) can cream of mushroom soup, divided
3/4 cup bread crumbs
1 package dry onion soup mix
1 egg, lightly beaten
1/3 cup milk
2 tablespoons mayonnaise
In bowl, combine tuna, 1/4 cup soup, 1/2 cup bread crumbs, soup mix and egg. Shape into six patties. Coat with remaining bread crumbs. In skillet coated with non-stick cooking spray, cook patties over medium heat for 5 to 7 minutes on each side.