Orange cream sickle 02

Recipe Summary
Prep:
10 mins
Additional:

Total:

Servings:
8
Yield:
8 servings

Ingredients
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Original recipe yields 8 servings
Ingredient Checklist
 
 
1 ½ cups vanilla yogurt
 
1 cup half-and-half
 
1 cup orange juice 
1 (14 ounce) can sweetened condensed milk, chilled
add half-and-half and orange juice in a food processor . Add yogurt and sweetened condensed milk, process until smooth.
 
Step 3
Pour into the container of an ice cream maker and freeze according to the manufacturer's